Owuma abalone

Kufotokozera kwaifupi:

Abalone (abalone amachokera ku nkhokwe zam'mapiri zam'mapulasitiki za mapepala 300, zomwe zimalimidwa modabwitsa, organic komanso athanzi.)


  • Mtundu:Kaputeni Jiang
  • Zolemba:100g / thumba, 250g / thumba
  • Phukusi:Yosungidwa
  • Chiyambi:Fuzhou, China
  • Momwe Mungadye:Kuwira m'madzi oyera ndikuphika
  • Moyo wa alumali:Miyezi 18
  • Storage Conditions:Kuzizira ndi kusungidwa
  • Tsatanetsatane wazogulitsa

    Matamba a malonda

    Mawonekedwe

    • Zosakaniza zazikulu:Abalone (abalone amachokera ku nkhokwe zam'mapiri zam'mapulasitiki za mapepala 300, zomwe zimalimidwa modabwitsa, organic komanso athanzi.)
    • Njira Yopangira:Abalone atsopano ndi ukadaulo wachikhalidwe, kuwuma kwachilengedwe ndi zowuma mpweya, kutonthola kwathunthu ndi zakudya za aritali.
    • Kulawa:Palibe zowonjezera, kuuma kwathunthu ndi mtundu wagolide ndi thupi lamwano.
    • Zoyenera:Zoyenera zaka zonse (kupatula omwe ali ndi ziweto zam'madzi)
    • Akuluakulu Allege:Molluscs (abalone)
    • Msampha:
      1.Cinclease of Tarine
      2. Amachepetsa kuthamanga kwa magazi, kuchuluka kwa cholesterol ndikusintha chiwindi, mtima
      3.Cinose wa amino acid
      4.Doxication of Liverr
      Kutopa kwa 5.Eliri ndi kuchira kwamphamvu pambuyo kudwala
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    Chinsinsi chotsimikizidwa

    Hital steak

    gaby1Zilowerere mabatani m'madzi kwa masiku awiri (kutengera kukula kwawo mpaka atakhala ofewa, ndikusintha madzi kamodzi patsiku. Ngati sichoncho kuphika nthawi yomweyo, iyenera kuchitika (pa -18 ° C kapena pansipa) kuti isungidwe ndipo iyenera kuphika ndi kuphika madzi otentha 1 sabata, ndi vinyo ndi kuwiritsa kwa pafupifupi mphindi 5. Ikani abalone abalone ndi zosakaniza (zopangidwa ndi nkhuku 1 yakale, 605g ya maluwa owuma, ndipo shuga 5 ya rock) kulowa mtunda wa bambondo pansi, kenako ndikuwonjezera madzi otentha kuti aphimbe. Wiritsani kutentha kwambiri kwa pafupifupi maola awiri, tembenuzani kutentha kochepa kwa maola 5 mpaka 6, ndipo zilekeni ziwazire pang'ono. Kenako tembenuzani kutentha kwambiri kwa maola ena awiri, ndikuziphika mpaka abalone atakhala ofewa, okulirapo, osalala, komanso achikondi.





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