FROZEN YOBIDWA ABALONE NYAMA chotsani chipolopolo ndi viscera, ndi mizere yakuda

Kufotokozera Kwachidule:

Achisanu yophika abalone nyama, chotsani chipolopolo ndi viscera ndi moyo abalone yatsukidwa, blanched pa kutentha, chotsani chipolopolo ndi viscera, mazira pa kutentha otsika ndi zokhoma mu zakudya.


  • Zogulitsa:1-3 G/PC, 4-5 G/PC, 6-7 G/PC, 8-10 G/PC, 11-13 G/PC, 14-16 G/PC, 17-19 G/PC, 20 -22 G/PC, 23-25 ​​G/PC
  • Kulongedza:1kg / thumba, 500g / thumba, 100g / thumba, customizable.
  • Posungira:Sungani mufiriji pa -18 ℃ kapena pansi.
  • Shelf Life:Miyezi 24
  • Dziko lakochokera:China
  • Momwe mungadyere:Pambuyo thawing zachilengedwe, steaming, otentha, stewing, moto, brine ndi zina zotero.
  • Zoyenereza zamalonda:Organic certification, HALAL certification.
  • Tsatanetsatane wa Zamalonda

    Zolemba Zamalonda

    Mawonekedwe

    1. Chotsani chipolopolo ndi viscera, mutatha kutentha kwambiri, sungani kukoma kwa umami wa m'nyanja wamphamvu ndi mawonekedwe amadzimadzi.
    2. Mapuloteni apamwamba, mafuta ochepa, zakudya zopatsa thanzi.
    3. Abalone ili ndi mitundu 18 ya ma amino acid, omwe ali athunthu komanso olemera.
    4. Oyenera mitundu yonse ya njira kuphika, kukoma kwambiri.

    Zambiri Zoyambira

    Achisanu yophika abalone nyama, chotsani chipolopolo ndi viscera ndi moyo abalone yatsukidwa, blanched pa kutentha, chotsani chipolopolo ndi viscera, mazira pa kutentha otsika ndi zokhoma mu zakudya.

    Mbalone ili ndi mapuloteni ochuluka, ambalamba ali ndi mphamvu zopatsa mphamvu, zokongoletsa khungu, zowongolera kuthamanga kwa magazi, zopatsa thanzi m'chiwindi, zimathandiza kuona bwino, zimawonjezera yin, komanso zimachotsa kutentha.Makamaka, mawonekedwe awo owonjezera a yin ndi masomphenya ndi amphamvu kwambiri, kuwapangitsa kukhala oyenera kwa anthu omwe ali ndi vuto losawona bwino.

    Abalone wozizira wa "Captain Jiang" amachokera ku Fuzhou Rixing Aquatic Food Co., Ltd's 300 hm², komwe ndi malo oswana kwambiri a abalone ndi nkhaka zam'madzi ku China.Njira yonse yoweta imatsogozedwa ndi kasamalidwe kabwino kasayansi komanso kothandiza kuti tikwaniritse kasamalidwe ka sayansi.Kampani yathu imaletsa kugwiritsa ntchito mankhwala poweta ndipo imapewa kuipitsidwa ndi anthu kuti iwonetsetse kuti zinthu zakuthupi zili zamtundu wapamwamba komanso zaukhondo.

    Chinsinsi Chovomerezeka

    wqw5

    Abalone ndi Mafuta a Scallion

    Pambuyo thawing nyama ya abalone, ikani m'madzi otentha ndikuphika kwa masekondi 30.Dulani abalone nyama mu magawo kuvala mbale, kuwonjezera pa sliced ​​anyezi, belu tsabola.Onjezani msuzi wa soya, mafuta otentha.Sangalalani!

    Abalone steamed ndi dzira

    Kuphwanya mazira mu mbale, kuwonjezera madzi ofunda, uzipereka mchere ndi kusonkhezera izo.Manga mbaleyo mu pulasitiki, pindani mabowo pang'ono ndi chotokosera mkamwa pamwamba, nthunzi kwa mphindi zisanu.Jambulani mtanda pa nyama ya abalone.Pamene pamwamba pa dzira limakhala pang'ono, tsegulani pulasitiki, ikani abalone, ndiyeno nthunzi mpaka yophika.Onjezerani msuzi wa soya pa mazira ophika.Onjezerani anyezi a kasupe ndi tsabola wofiira pomaliza.

    weqw 6

    Zogwirizana nazo