Octopus ochita

Kufotokozera kwaifupi:


  • Dzina lazogulitsa:Octopus ochita
  • Zithunzi Zogulitsa:2-5pcs / ctn
  • Kusungira:Khalani ozizira kapena pansipa -18 ℃.
  • Moyo wa alumali:24 miyezi
  • Dziko lakochokera:Mbale
  • Momwe Mungadye:Pambuyo poyenda mwachilengedwe, akuwononga, kuwira, kupsing, kuyaka, brine ndi zina zotero.
  • Kuyenerera kwa Zogulitsa:Kutsimikizika kwa Halal
  • Kulongedza:10kg / ctn
  • Kulawa:Crisp ndi yota
  • Tsatanetsatane wazogulitsa

    Matamba a malonda

    Mawonekedwe

    Img_8120_ 副本

    1.Mupangiri yemwe ali ndi octopus ali wokwera kwambiri, ndipo mafuta ambiri ali otsika.
    2.Rich mu protein, mafuta, chakudya, calcohhy, phosphorous, chitsulo, zinc, mavitamini a, amatha kuperekedwa ndi michere yambiri.
    3.Octus ndi wolemera mu bezoar acid, omwe amatha kukana kutopa, kuthamanga kwa magazi ndikuchepetsa mitsempha yamagazi.

    Chinsinsi chotsimikizidwa

    Opanga ma ocpus1

    Octopus Saladi
    Dulatsani mahedi a mahedifu ndi mutu ndikuwonjezera pa saladi wa nsomba kapena ceviche.

    Octopus
    Tenthetsani supuni kapena mafuta awiri a masamba mu skillet pa kutentha kwambiri mpaka shomber. Onjezani zidutswa za octopus ndikuphika mpaka brist ndi crisp, pafupifupi mphindi zitatu. Tembenukira ndi bulauni mbali inayo, pafupifupi mphindi 3. Nyengo ndi mchere ndikukhala momwe angafunire.

    okutapasi

    Zogulitsa Zogwirizana