Mbale yatsopano ya abalone yophikidwa mu kabati
Mawonekedwe
- Zosakaniza zazikulu:Abalone Watsopano (Abalone iyi imachokera ku malo olima nsomba za pulasitiki omwe ndi abwino kwa chilengedwe a kampaniyo omwe ali ndi mahekitala 300, omwe amalimidwa mwachilengedwe, zachilengedwe komanso athanzi.)

- Kulawa:Abalone watsopano amaphikidwa mu msuzi wonyezimira popanda zowonjezera zina, zomwe zimabwezeretsa kukoma koyambirira kwa abalone.
- Yoyenera:Yoyenera mibadwo yonse (Kupatulapo anthu omwe ali ndi vuto la kusamvana ndi nsomba)
- Zinthu zazikulu zomwe zimayambitsa allergen:Nkhono (Abalone)
- Chosakaniza cha zakudya:Abalone ndi chinthu chachikhalidwe komanso chamtengo wapatali cha ku China. Nyama yake ndi yofewa komanso yokoma kwambiri. Ili m'gulu la "Eight Treasures of the Sea" ndipo imadziwika kuti "Crown of Seafood". Ndi nsomba yamtengo wapatali kwambiri ndipo yadziwika pamsika wapadziko lonse lapansi. Sikuti zokhazo, abalone ilinso ndi zakudya zambiri ndipo ili ndi phindu lalikulu pamankhwala. Kafukufuku wapeza kuti abalone ili ndi mapuloteni ambiri, 30% mpaka 50% omwe ndi collagen, kuposa nsomba zina ndi nkhono. Ilinso ndi mapuloteni ambiri, amino acid ndi calcium (Ca), zomwe ndizofunikira pakulamulira bwino acid-base ya thupi ndikusunga kusangalala kwa mitsempha. Ilinso ndi chitsulo chochuluka (Fe), zinc (Zn), selenium (Se), magnesium (Mg) ndi zinthu zina zamchere.
Chinsinsi Chovomerezeka
Abalone ndi Supu ya Chicken
Dulani nkhuku m'zidutswa zazing'ono, ziyikeni mumphika ndikuwiritsa madzi mpaka madzi atenthe, kenako chotsani zidutswa zazing'ono ...








