FROZEN COOKED MARINATED ABALONE ndi chipolopolo, chotsani viscera, zokometsera, zokonzeka kudya
Mawonekedwe
1. Wokonzeka kudya pambuyo pa kusungunuka kwachilengedwe, kununkhira kumakhala bwino mukatenthedwa!
2. Mapuloteni apamwamba, mafuta ochepa, zakudya zopatsa thanzi.
3. Abalone ili ndi mitundu 18 ya ma amino acid, omwe ali athunthu komanso olemera.
4. Kukoma ndi kukoma kwa ku Japan ndizopambana.
Zambiri Zoyambira
Achisanu yophika marinated abalone ndi moyo abalone watsukidwa, blanched pa kutentha, chotsani viscera. Kenaka abalone amawiritsidwa mu msuzi wachikhalidwe wa ku Japan, ndipo msuzi wapadera umalowa mu abalone, wotsekemera ndi wokoma, ndi kukoma kwake kwapadera. Chipolopolo ndi nyama zimagwirizanitsidwa, chotsani viscera, okonzeka kudya mutatha kusungunuka!
Mbalone ili ndi mapuloteni ochuluka, ambalamba ali ndi mphamvu zopatsa mphamvu, zokongoletsa khungu, zowongolera kuthamanga kwa magazi, zopatsa thanzi m'chiwindi, zimathandiza kuona bwino, zimawonjezera yin, komanso zimachotsa kutentha. Makamaka, mawonekedwe awo owonjezera a yin ndi masomphenya ndi amphamvu kwambiri, kuwapangitsa kukhala oyenera kwa anthu omwe ali ndi vuto losawona bwino.
Abalone wozizira wa "Captain Jiang" amachokera ku Fuzhou Rixing Aquatic Food Co., Ltd's 300 hm², komwe ndi malo oswana kwambiri a abalone ndi nkhaka zam'madzi ku China. Njira yonse yoweta imatsogozedwa ndi kasamalidwe kabwino kasayansi komanso kothandiza kuti tikwaniritse kasamalidwe ka sayansi. Kampani yathu imaletsa kugwiritsa ntchito mankhwala poweta ndipo imapewa kuipitsidwa ndi anthu kuti iwonetsetse kuti zinthu zakuthupi zili zamtundu wapamwamba komanso zaukhondo.
Chinsinsi Chovomerezeka
Kuzizira abalone
Mukatha kusungunula abalone yamchere, ikani pa mbale yodzaza ndi ayezi wosweka ndikungokongoletsa ndi broccoli.
Nkhuku yokazinga ndi abalone
Mukatha kusungunuka, chotsani nyama ya abalone yosungunuka ndikudula pamwamba pa mitanda. Dulani nkhuku mu zidutswa zing'onozing'ono ndikuyendetsa kwa mphindi khumi ndi zisanu ndi anyezi wobiriwira, ginger ndi adyo, kuphika vinyo ndi msuzi wa soya. Yokazinga nkhuku mu poto la mafuta mpaka kusintha mtundu, kuwonjezera mchere, kuphika vinyo ndi madzi simmer, ndiye kutsanulira mu abalone, ndipo potsiriza kuwonjezera pang'ono soya msuzi.
